Why you should care when your coffee was roasted – CNET

The freshness of espresso is likewise disregarded by most by far of espresso purchasers. This oxygen responds with the oils and different solubles – what gives the espresso its distinctive taste – inside the espresso bean. You may likewise hear that you shouldn’t purchase your espresso preground, that you ought to stick to whole bean espresso. For this situation, you’re yielding some freshness for the sake of accommodation. If you purchase your morning container from a bistro consistently, you’re in all likelihood crisp espresso, which may clarify why espresso you make at home doesn’t taste the same.

Key Takeaways:

  • A dark roast will give you a totally different taste profile than the same coffee roasted lighter.
  • The freshness of coffee is also overlooked by the vast majority of coffee consumers. It can be the difference between an outstanding cup of coffee and one that falls flat.
  • You can typically find all of this information right on the bag. But a key factor in the flavor of the coffee that is often missing from the packaging is the roast date.

“A dark roast will give you a totally different taste profile than the same coffee roasted lighter.”

/www.cnet.com/how-to/why-you-should-care-when-your-coffee-was-roasted/

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Coffee is now a regular item that we have in our daily lives. We consume it everyday practically, leading to things such as frappy hour. The coffee plant trails back to eithiopia where coffee originated. Coffee eventually became banned in certain countries because of the caffine. Coffee became a breakfast beverage when it replaced alcohole.

Key Takeaways:

  • From latte art videos on Facebook to not-so-witty quotes on T-shirts, coffee is an indisputable aspect of our everyday lives.
  • Every frappy hour is national news, and liking the taste of coffee is viewed as a mark of adulthood. I don’t claim to be a coffee expert that can easily discern between single-origin coffees and blends.
  • However, I love coffee because of how much it has to offer in regards to its taste, variety, effect and experience.

“In Europe, similar to the Islamic world, coffeehouses served as meeting places, and coffee continued to attract controversy.”

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Coffee can help get your mind stimulated for work but the intake should be controlled. Coffee can help with productivity by boosting your energy levels with high alertness. Coffee actually makes the brain quite stronger as it blocks out stress inducing hormones. It also helps you become a bit more outgoing when it comes to social situations.

Key Takeaways:

  • Productivity is a subject that is highly discussed in offices and among company culture proponents around the globe. Being the humans that we are, we often become dependent on external factors and stimulants for the required dose of productivity needed to get us into work mode.
  • Several research works on coffee have shown that caffeine is a great source of energy boost for the body. This in effect contributes to an increased productivity boost.
  • The energy boosting effect coffee has on drinkers is not limited to the physical body alone. Findings have shown that creativity – which is an activity that takes place in the mind as well as the ability to make sound judgment can be traced to drinking coffee.

“Coffee intake improves our cognitive ability by putting a stop to adenosine production.”

/www.huffingtonpost.com/william-morrow/how-coffee-works-to-boost_1_b_12694064.html

Coffee-Loving Millennials Push Demand to a Record – Bloomberg

Coffee and its demand is at a all time high, especially in the united states. In america, coffee drinkers range from 19-44 and in the past ten years it has doubled its demand. Maybe its because of the energy, but also it can tend to be a trend. It is more so like the cool thing to do among friends. The demand doesnt seem to be stopping anytime soon and luckily the plants seem to be producing.

Key Takeaways:

  • Americans are becoming java junkies at an earlier age, and young adults are increasing their daily consumption at a fast enough pace to make up for declines by older folks.
  • Consumption is climbing as drought crimps supplies from Brazil, the world’s biggest producer and exporter.
  • The coffee net-long holding jumped by 18 percent to 50,651 futures and options in the week ended Oct. 25, according to U.S. Commodity Futures Trading Commission data published three days later.

“Millennials’ seemingly unquenchable thirst for coffee is helping to push global demand to a record just as supplies are tightening.”

/www.bloomberg.com/news/articles/2016-10-30/millennial-hunt-for-caffeine-fix-propels-coffee-demand-to-record

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Did you know coffee beans lose flavor the minute they are ground? Bearing this in mind, and many other requirements of avid coffee drinkers, the Breville Grind Control brewer incorporates grinding and brewing into one machine, and in such a way where it eliminates the escape of flavor in the grinding process. With many bells and whistles, including the option to brew only a certain amount of coffee and a thermal carafe to avoid burnt coffee, the Breville Grind Control brewer is sure to become a permanent fixture in any coffee lover’s kitchen.

Key Takeaways:

  • The heater starts to heat up the water, and the grinder starts grinding the beans you’ve placed in the hopper at the top of the machine.
  • The hopper takes up to about half a pound of coffee, so you won’t have to refill it every time you brew.
  • Take away the carafe, place your cup on the drip plate, and adjust the settings to make just one cup.

“In other words, there is no opportunity for any of the flavors from the beans to evaporate out into the air, because the water drips down and extracts those flavors within seconds of the beans being ground.”

/www.coffeedetective.com/breville-grind-control-brewer.html

You’ve been holding your coffee wrong – AOL News

Are you familiar with coffee and tea drinking etiquette? Even though the piping hot beverages are served in the same cup, there are different ways to hold it depending on the contents. Coffee drinkers should loop the index finger inside of the handle placing the thumb on top and tucking in the rest of the fingers. Tea drinkers should use a “pinch and support” method.

Key Takeaways:

  • First off, you need to loop your index finger into the handle and put your thumb on top of it to hold the weight.
  • Though you may be drinking it out of the same cup, you’ll have to hold it differently.
  • When you place your cup of tea or coffee down, always position the handle to 3 o’clock, that way your lipstick mark is only on one side.

“When you place your cup of tea or coffee down, always position the handle to 3 o’clock, that way your lipstick mark is only on one side.”

/www.aol.com/article/lifestyle/2016/10/25/you-ve-been-holding-your-coffee-wrong/21591688/

Man connects with community through mobile coffee business – Washington Times

Driven by a love of coffee which originated in his high school days, Micah Trexler opened a mobile coffee shop, The Perking House Coffee and Tea Shop. Don’t let the name fool you, Trexler doesn’t own a physical shop. Instead, he attend events and farmer’s markets where he engages with customers. One day, he says, he hopes to have a trailer and kiosk.

Key Takeaways:

  • For 32-year-old Micah Trexler, becoming the owner of a table-top mobile coffee shop is a long way off from his original plan of becoming a pastor
  • Back in the summer of 2014, Trexler took to Facebook to ask his friends for help in coming up with a name for a coffeehouse
  • It started out in a major turning point of Trexler’s life

“At first in high school, I really enjoyed drinking coffee,” he said. “It wasn’t like a fanatical thing. I just liked the idea of drinking coffee and feeling awake.”

/www.washingtontimes.com/news/2016/oct/30/man-connects-with-community-through-mobile-coffee-/

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It’s estimated that roughly 7 million coffee cups are discarded daily in the UK, and in order to combat the growth of this number, the Hubbub Foundation has launched an initiative to recycle the cups. The Hubbub Foundation has placed 11 giant coffee-cup looking receptacles throughout Manchester in hopes that the appearance will coax users into discarding their coffee cups which will later be upcycled into planters.

Key Takeaways:

  • While solid data on the numbers of cups that are regularly discarded are hard to come by, the daily contribution to landfills throughout the coffee-drinking world is without a doubt mountainous.
  • By most accounts, less than 1 percent of coffee cups are ultimately recycled in the U.S. and U.K. markets.
  • The group says that 20,000 coffee cups can be transformed into 15,000 planters.

“While solid data on the numbers of cups that are regularly discarded are hard to come by, the daily contribution to landfills throughout the coffee-drinking world is without a doubt mountainous.”

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Why Coffee is America’s Favorite Beverage – ABC News

if you drink coffee, you are in the ranks with the majority of the US population. Many people cannot go without this delightful beverage each day, but exactly what is it about coffee that so many find irresistible? The answer to that question is here, waiting for you to uncover. Are you ready for the facts?

Key Takeaways:

  • At some point peace with England was no longer tenable
  • A decision had to be made if the colonies would help Boston or let them handle it on their own
  • Ben Franklin was in England and had the answer as to why the Boston Tea Party happened

“”We were a colony, we didn’t know whether we should band together to help this cause.””

Coffee vs. cold brew vs. espresso: Which has the most caffeine? – CNET

Normally, exact caffeine consumption is not thought about by those who sip coffee. But if you are concerned about your exact caffeine consumption, that number may be hard to find. Many things affect the caffeine in coffee: roast level, variety, brew methods, and more. While loose approximations can be made on caffeine milligrams per ounce, the quantity consumed is another determining factor that must be considered.

Key Takeaways:

  • When you wake up and drink your morning cup of coffee, you don’t dwell on what it is about the brown beverage that wakes you up.
  • Energy drinks or other caffeinated beverages often have their caffeine content plainly listed or readily available with a quick search. Those numbers are pretty specific and accurate.
  • The average shot of espresso contains approximately 64 milligrams of caffeine. And Starbucks lists a single shot of espresso at 75 milligrams of caffeine.

“Energy drinks or other caffeinated beverages often have their caffeine content plainly listed or readily available with a quick search.”

/www.cnet.com/how-to/coffee-vs-cold-brew-vs-espresso-which-has-the-most-caffeine/